Food Safety Regulations And Standards Applied In Malaysia
Food safety standards and regulations in malaysia.
Food safety regulations and standards applied in malaysia. Malaysian food safety standards food safety guidelines in malaysia are mandated by the food act 1983 food regulation 1985 and food hygiene regulation 2009. Malaysia s food act 1983 and the food regulations of 1985 govern food safety and quality control including food standards food hygiene food import and export food advertisement and accreditation of laboratories. Food hygiene regulation 2009. The food safety and quality division fsqd of the ministry of health moh is.
Implications for the asean integrated region article devadason2016foodss title food safety standards and regulations in malaysia. These are food safety standards practiced in malaysia. The food safety and quality division fsqd of the ministry of health moh is charged with implementing and enforcing the law. The fsqd is also responsible in overseeing food safety through the supply chain.
This is including any food related hazards and frauds which may disrupt the supply chain and jeopardise food safety. They are generally formulated by independent bodies such as brc and ifs adopted by food processing businesses and checked by certified.